Bovine IgG (F(ab')2 Fragment) Bovine Protein
CAT#: AR08014BT-N
Bovine IgG F(ab')2 Fragment bovine protein, 1 mg
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CNY 5,010.00
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Product Data | |
Description | Bovine IgG F(ab')2 Fragment bovine protein, 1 mg |
Species | Bovine |
Protein Source | Serum |
Concentration | lot specific |
Purity | Normal serum delipidation, salt fractionation, ion exchange chromatography followed by pepsin digestion and extensive dialysis against the buffer stated above |
Buffer | State: Lyophilized Buffer System: 0.02 M Potassium Phosphate, 0.15 M Sodium Chloride, pH 7.2 containing 10 mg/ml Polyethylene Glycol and 0.01% (w/v) Sodium Azide Label: Biotinamidocaproate N-Hydroxysuccinimide Ester (BAC) Protein Ratio: 10-20 BAC molecules per Bovine IgG F(ab)2 molecule Presentation Label: Biotin |
Reconstitution | Restore with 1.0 ml of deionized water (or equivalent). For extended storage add glycerol to 50% |
Preparation | Lyophilized |
Applications | Western Blot. ELISA. Immunohistochemistry. Immunofluorescence. |
Protein Description | Biotin Conjugated bovine IgG F(ab)2 fragment. |
Storage | Prior to reconstitution store at 2-8°C. Following reconstitution store the protein undiluted at 2-8°C for one month or (in aliquots) at -20°C for longer. Avoid repeated freezing and thawing. |
Stability | Shelf life: one year from despatch. |
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