Influenza A H1N1 (Strain A/New Caledonia/20/99 IVR 116) Protein
CAT#: BIN183
Influenza A H1N1 Strain A/New Caledonia/20/99 IVR 116 protein, 1 mg
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CNY 29,288.00
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Product Data | |
Description | Influenza A H1N1 Strain A/New Caledonia/20/99 IVR 116 protein, 1 mg |
Protein Source | Chicken eggs |
Concentration | lot specific |
Purity | Ultracentrifugation using 10-40% sucrose gradient. |
Buffer | Presentation State: Purified State: Liquid purified fraction (>90% pure by 7.5% SDS-PAGE). Buffer System: 0.05 M Tris-HCl, pH 8.0 containing 0.1 M Sodium Chloride, 5 mM EDTA and 0.09% Sodium Azide, 0.005% Merthiolate as preservatives. |
Preparation | Liquid purified fraction (>90% pure by 7.5% SDS-PAGE). |
Applications | Serological studies of influenza A virus, immunogen for antibody production. Has been tested with MAb to Influenza A in ELISA. |
Protein Description | Influenza Virus, Type A (H1N1), Strain A/New Caledonia/20/99 IVR116 |
Note | Caution: This product has been treated in a manner consistent with methods of inactivation (0.005% Merthiolate). All materials should be handled as if potentially infectious. Generally accepted laboratory practices appropriate for infectious materials should be employed when handling this product. |
Storage | Store the antigen at 2-8°C for one month or (in aliquots) at -20°C for longer. Avoid multiple freeze/thaw cycles. |
Stability | Shelf life: six months from despatch. |
Reference Data | |
Synonyms | Seasonal Flu H1N1 |
Protein Families | Serological studies of influenza A virus, immunogen for antibody production. Has been tested with MAb to Influenza A in ELISA. |
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